BBQ, Mocktails, and More
The Freshest Food and Drink Trends This Summer
Summer in Shreveport means one thing—gathering outside for good food, great company, and long evenings by the pool. As backyard entertaining continues to evolve, this season’s biggest trends bring bold global flavors, zero-proof cocktails, and a growing passion for sustainability. Whether you’re grilling in your outdoor kitchen, hosting friends under the pergola, or planning a poolside bash, here’s what’s heating up in 2025.
Sizzling BBQ trends redefining the grill game
Backyard grilling is getting a global upgrade. This summer, hosts are branching out beyond burgers and brats to embrace international styles like Korean BBQ, Argentinian asado, and Middle Eastern-style grilled vegetables.
Plant-based BBQ is also taking center stage, with jackfruit, marinated mushrooms, and vegan sausages making appearances at cookouts. The flavors are bolder than ever, thanks to creative combinations like gochujang glazes, coffee rubs, and tamarind marinades.
Eco-conscious cooks are exploring coconut charcoal, reusable grilling accessories, and ethically sourced meats—proving that sustainability and sizzle can go hand in hand.
Want more outdoor kitchen inspiration? Check out our article covering our top 5 Reasons You Should Have an Outdoor Kitchen »
Refreshing mocktails and next-gen beverages
Gone are the days of basic lemonade. Today’s outdoor gatherings feature elevated zero-proof cocktails crafted with fresh herbs, floral syrups, and seasonal fruits. Mocktails infused with lavender, basil, or hibiscus bring just as much flavor—and flair—as their boozy counterparts.
Health-forward guests will love sipping on kombucha, CBD seltzers, and adaptogenic teas. Presentation counts, too: think custom ice cubes, edible flowers, and sleek glassware that’s almost too pretty to drink from.
Summer hosting trends with style and soul
Outdoor entertaining is about more than food and drinks—it’s about the experience. This summer, create cozy moments with elevated tablescapes, strung café lights, and layered textures that feel as inviting as they look.
Interactive dining is big: taco bars, salad jar stations, and build-your-own skewer setups let guests customize their plates and keep things casual. Incorporating seasonal ingredients—like herbs from your garden or locally sourced produce—keeps things fresh and flavorful.
Hosting with a conscience is trending, too. Compostable plates, reusable serveware, and upcycled leftovers help reduce waste without sacrificing style.
Planning your next event? Don’t miss our guide on Prepping Your Patio for the Perfect Summer Party »
Where to find inspiration: Media, markets & more
Not sure where to start? Today’s food and drink trends are everywhere—from the pages of Top Chef cookbooks to your favorite TikTok food bloggers. Look to culinary festivals and local street events to see what flavors are catching fire this season.
Farmers markets are also a goldmine for small-batch sauces, fresh mixers, and produce you won’t find in the supermarket. Bonus: you’ll support your local community while leveling up your party game.
Ready to upgrade your summer setup?
From sleek BBQ grills to custom smokers for backyard cooking, Morehead Pools offers everything you need to turn your backyard into a perfect space for entertaining. Want to take it a step further? Our design team can help you build an outdoor kitchen, complete with countertops, refrigeration, and room for all your favorite gadgets.
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